Peppers Deli and Cafe
(SERVED BETWEEN 12-2.3Opm MON-FRI)
Snacks And Starters
Garlic Bread (warm bread with a pot of garlic butter to dip into) (v)
Nachos (topped with salsa, guacamole, sour cream & cheese) (v)
£1.95
Pate And Toast
Houmous With Olives And Toasted Pitta Bread (v)
Homemade Soup Of The Day
Falafels in pitta bread (spiced chickpea fritters with yoghurt dressing) (v)
A Selection Of Cold Meats or Cheeses With Chutney And Crusty Bread
Spicey Tiff in Egg (mildly spiced vegetarian scotch egg) (v)
£3.00
Pasta Dishes
(served with a selection of salads from the board OR a green salad AND crusty bread)
Tortelloni Formaggio (cheese-filled pasta in a cream & parmesan sauce) (v)
Roasted Vegetable And Lentil Lasagne (v)
Smoked Salmon And Cream Tagliotelle
Tomato And Herb Tagliatelle (v)
Tuna Bake (pasta, tuna & vegetables bound in a white sauce & grilled with
cheese)
£6.50
Rice Dishes
(served on a bed of rice with a selection of salads from the board OR a green salad)
Mexican Beef Chilli Con Carne
Three Bean Chilli (v)
Moroccan Lamb (lamb cooked with apricots and almonds)
Thai Green Chicken Curry
£6.50
Pancakes
(served with a jacket OR new potatoes AND a selection of salads from the board, a
mixed salad OR fresh veg of the day)
Smoked Haddock
Brie And Mushroom (v)
Turkey, Spinach And Red Pepper
£6.50
Handmade Tarts (award winning & locally made)
(served with a jacket OR new potatoes AND a selection of salads from the board , a
green salad OR fresh veg of the day)
Dorset Mushroom, Caramelised Onion and Thyme (v)
Somerset Vintage Cheddar And Farmhouse Bacon
Dorset Blue Vinney, Walnut And Leek
£5.50
Omelettes
(served with a jacket OR new potatoes AND a selection of salads from the board, a
green salad OR fresh veg of the day)
Choose one or two of the following fillings:
Cheddar Cheese (v)
Tomato (v)
Ham
Tuna
Onion (v)
Mushroom (v)
Salami
Sweetcorn (v)
£5.50
Cheesy Topped Baked Potato Boats
(served with a selection of salads from the board OR a large green salad)
Cream Cheese And Chive (v)
Turkey And Pesto
Tomato And Bacon
Garlic Mushrooms (v)
Leek And Mustard (v)
Roasted Vegetables And Goats Cheese (v)
£4.00
Other Main Meals
(served with a jacket OR new potatoes AND a selection of salads from the board, a
green salad OR fresh veg of the day)
Leek and Ham Au Gratin (leek and ham cooked in a cheese sauce and grilled)
Salmon Fishcakes (with dill mayonnaise)
Spinach And Feta Parcels (v)
Stuffed Peppers (with pasta, bacon, mushrooms and topped with cheese)
Nut Loaf With A Cheese And Tomato Layer (v)
£6.50
Sandwiches
(served in crusty bread, a large granary bap
or warm ciabatta with a small helping of crisps)
Pastrami And Coleslaw
Roast Beef
Horseradish And Salad
Turkey With Mango Mayo & Salad
Houmous, Pinenut and Red Pepper (v)
Salami With Chilli Jam And Salad
Cream Cheese With Smoked Salmon
Brie, Redcurrant Jelly & Rocket (v)
Egg Mayonnaise With Cress (v)
Goats Cheese, Red Onion Marmalade, Roasted Pepper And Rocket (v)
£3.25
